Effect of Processing on the Movement of Oil in the Rice Kernel and its Relation to the Oil Content of Paddy and the Yield of Oil from Rice Bran

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Identifier: MS-045-1-3-2-30

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V Subrahmanyan Papers | Series 1: Research and Administration | Sub-Series 3: Notes, drafts, and publications | Effect of Processing on the Movement of Oil in the Rice Kernel and its Relation to the Oil Content of Paddy and the Yield of Oil from Rice Bran, 1971

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